chicken-tikka-masala

Chicken Tikka Masala is one of the world's most famous Indian dishes—but its origins are still debated.

One popular story says it was created when a chef added a rich tomato cream sauce to grilled chicken tikka for a guest who wanted something a little saucier. Whether that's exactly how it happened or not, the dish quickly became a favorite around the world.

At Kabob & Curry, it's been our most requested entrée for years. We marinate our chicken in yogurt and traditional spices, roast it in our tandoor, then finish it in our signature creamy tomato sauce—a recipe our guests have been enjoying for decades.